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IJSTM (Volume 11, Issue 1) February, 2020

Paper ID: IJSTM-2020-001

Paper ID: IJSTM-2020-002

Paper ID: IJSTM-2020-002

  

A review on importance of food safety knowledge for street food vendors by

Kiran Bhardwaj

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Paper ID: IJSTM-2020-002

Paper ID: IJSTM-2020-002

Paper ID: IJSTM-2020-002

Food safety and quality during handling, storage and transportation in India by

Deepa Saini

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Paper ID: IJSTM-2020-003

Paper ID: IJSTM-2020-002

Paper ID: IJSTM-2020-003

Juice sac granulation in ‘Itaborai’ (Citrus sinensis) and its impact on fruit quality attributes by

Swarajya Laxmi Nayak and Shruti Sethi

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Paper ID: IJSTM-2020-004

Paper ID: IJSTM-2020-004

Paper ID: IJSTM-2020-003

Phytochemical and radical scavenging activity of Bauhinia. Variegate (Kachnar) stem by

 Para Dholakia, Jyoti Yadav, Shalini Singh, Shalini Yadav, Shruti Pal, PrabhjotKaur Sabharwal

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Paper ID: IJSTM-2020-005

Paper ID: IJSTM-2020-004

Paper ID: IJSTM-2020-005

Processing of parboiling paddy and their various effects on rice - A Review by

Dimple Chauhan

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Paper ID: IJSTM-2020-006

Paper ID: IJSTM-2020-004

Paper ID: IJSTM-2020-005

Hazard Control Plan for an FBO by

B. Aishwarya

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Paper ID: IJSTM-2020-007

Paper ID: IJSTM-2020-007

Paper ID: IJSTM-2020-007

Qualitative Phytochemical Analysis of Extracts of Rhododendron Arboreum Flower Fortified with Aleovera and Ginseng by

Bhasker Jyoti, Dr. Prity Pant, Dr. R.C Mishra.

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Paper ID: IJSTM-2020-008

Paper ID: IJSTM-2020-007

Paper ID: IJSTM-2020-007

Role of FSSAI in Food Safety in India by

Indhupriya K 

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Paper ID: IJSTM-2020-009

Paper ID: IJSTM-2020-007

Paper ID: IJSTM-2020-009

Development of Nutrient Rich Lassi Using Different Fruit Pulp by

Pallavi R, Ramya Shree R, Devaki C S and Shekhara Naik R  

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Please download the article by Paper ID

IJSTM-2020-001 (pdf)Download
IJSTM-2020-002 (pdf)Download
IJSTM-2020-003 (pdf)Download
IJSTM-2020-004 (pdf)Download
IJSTM-2020-005 (pdf)Download
IJSTM-2020-006 (docx)Download
IJSTM-2020-007 (docx)Download
IJSTM-2020-008 (docx)Download
IJSTM-2020-009 (docx)Download

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